A blog of garden pursuits, occasional recipes for produce and wildlife sightings.
Monday, 17 December 2007
The Gingerbread Chronicles
And you thought Gingerbreads were for the kiddies.
Doug is building a gingerbread swimming pool, to give it that authentic aussie flavour, and we have a gingerbread BBQ parked beside the 'pool' to complete the picture of Aussie Bush Xmas.
Stuff the European styled GG bread house, who really truly wants to eat one of those things? But miniature GG bread steaks grilling over pretend fires made of silver cachous, now that's a really apetising prospect.
Thankfully Doug has the perfect recipe, which I will post shortly.
Before he engineers the Aussie backyard pool made from GG bread, he is poepling it with a village of Barchester Chronicles style folk, made of you guessed right, ginger. These spicy little people have attitudes and pets such as dolphins and pigs with big currant eyes.
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3 comments:
Photos please - sounds sensational. I am trying to get motivated to make gingerbread men.
I would definately appreciate a recipe.
Recipe will come in time for Xmas 2008.
Blue Gingerbread men and other designs were sensational - too beautiful to eat!! Much admired at our house.
B
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